Catering
Crimson Catering offers personalized food service to all University of Utah departments and student organizations interested in catering an event on campus. Whether you are planning a small lunch meeting, a conference, or an alumni event, our specialized menus will fit your vision and budget. Our culinary team is led by Chef Lino Rodriguez Castanedo, whose passion for cooking and baking comes from years of experience in the industry. Supporting Chef Lino is a team of 75 culinarians from around the world, creating a diverse group of skilled professionals who prepare unique dishes.
Check out our catering menu, rates, and custom options.
If you have a question for our chefs, contact us at [email protected].